About Us

Welcome to Sajan Takeaway the finest Indian Cuisine


The journey began in1960 when Mashuk Miah the father of Sajan family joined Taj Mahal Restaurant group in London from there onwards he worked in some of the most famous Indian Restaurants namely Rajdoot, Gaylord and Mumtaz.

The Sajan story began in 1991, when he moved to Manchester and started the first open kitchen takeaway in Sale. He named it Sajan meaning "the dearest".

His wealth of experiance, hardwork and support of his late wife Razia Begum and his two sons made Sajan the best Indian takeaway in Sale.

Our sucess has been achieved by keeping faithful to our parent's original recipes and continuing to use the finest ingredient in all of our produce.

Our customers will be proud to know that the seeds planted all those years ago have grown to not only produce quality food but to also help others less fortunate than ourselves through the many charities we support.

We sincerely thank all our customers and friends for their continued support and guidance which keeps us motivated.

We look forward to serving you for many more years to come.

Thank you

The Sajan Family